STORIES & RECIPES

  FILTER STORIES
Top of the league

 

Top of the league

James recently took over the kitchens at Driffield RUFC for a fund-raising lunch which raised over £2,500 for the charity Prostate Cancer UK.

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Food of the gods

 

Food of the gods

Some of James’ favourite ingredients can be found right on his doorstep in Yorkshire.

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And the award for best inn goes to…

 

And the award for best inn goes to…

Late 2019 turned out to be a particularly rewarding time for us all here at the Pipe and Glass.

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The news in brief-2019

 

The news in brief-2019

Dinner ladies | Mires Beck Nursery | Hooting Owl Gin

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80 Years Young

 

80 Years Young

One of the world’s most famous living playwrights lives just up the road, and turning 80 hasn’t dimmed his enthusiasm for life, work – or the Pipe and Glass!

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Budget or posh?

 

Budget or posh?

The Huffington Post reported recently that dining out at a Michelin-starred restaurant might be cheaper than you think…

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Eat like a horse

 

Eat like a horse

It was recently named as one of the top racecourses in England and Wales. So it makes (horse) sense that Beverley Racecourse should be harnessed in a new partnership with one of the country’s top chefs, our very own James.

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The price of fish

 

The price of fish

James recently threw his weight behind a local campaign to protect the ‘Filey Few’ – the seven small fishing boats that still make a living from the seas off the town.

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Derby Day

 

Derby Day

In the year that the Kiplingcotes Derby, believed to be England’s, if not the world’s, oldest horse race, celebrates its 500th anniversary, we take a look at its history…

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Introducing The Old Lambing Yard…

 

Introducing The Old Lambing Yard…

Four stylish new rooms have joined the luxury accommodation at the Pipe and Glass.

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The Great British Sunday Lunch

 

The Great British Sunday Lunch

James’ perfect Sunday lunch menu.

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Celebrating 10 years of Michelin stardom!

 

Celebrating 10 years of Michelin stardom!

The team at the Pipe and Glass are celebrating this week after it was announced that our Michelin star had been retained for the tenth year in a row.

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BACK TO THE TOP

food served

monday 
closed all day
tuesday
12 – 14.00 / 17.30 – 21.30 pm
wednesday
12 – 14.00 / 17.30 – 21.30 pm
thursday
12 – 14.00 / 17.30 – 21.30 pm
friday
12 – 14.00 / 17.30 – 21.30 pm
saturday
12 – 14.00 / 17.30 – 21.30 pm
sunday
12 – 16.00 pm
(TUES-SAT 2-4pm: afternoon savouries menu served in the bar area)

BAR OPEN

monday 
closed all day
tuesday
12 - 23.00 pm
wednesday
12 - 23.00 pm
thursday
12 - 23.00 pm
friday
12 - 23.00 pm
saturday
12 - 23.00 PM
sunday
12 - 18.00 PM

WE STRONGLY RECOMMEND PRE-BOOKING FOR THE RESTAURANT HOWEVER, WE DO NOT TAKE RESERVATIONS FOR THE BAR, WHERE GUESTS ARE WELCOME TO ‘WALK-IN’ FOR BOTH DRINKS AND DINING.


MAKE A RESERVATION

Careers at the Pipe and glass - CLICK HERE

CONTACT

01430 810 246
Make a reservation

DIRECTIONS

pipe and glass
west end
south dalton
beverley
east yorkshire
hu17 7pn

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